Harvested from an untouched lake in remote Western Australia, our salt is nature's gift in its purest form.

Each winter, fresh rains renew the lake, and as the desert sun and wind work their quiet magic, delicate crystals form on the surface naturally clean, mineral rich, and free from microplastics, pollutants, and low in heavy metals.

We gather the salt by hand, using sustainable, organic principles that protect the lake's wild beauty. Nothing added, nothing taken away — just pure, full-flavored
salt that brings food to life. Let your cooking reflect the land it comes from;